Talk about comfort food for the holidays, there’s just something about baked apples with cinnamon. Warming and delicious, and perfect for a healthier dessert to have at a dinner party or just because…
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Spinach dip was one of my ALL-TIME-FAVOURITE things growing up and when I found out I could no longer have dairy or eggs 3 years ago, I thought it was yet another thing to add to the list of things I’d never have again. Plus, dips typically don’t have a healthy reputation, do they?…
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Apples and dessert just go together, don’t they? Add in some vegan caramel sauce, and pecans and you’ve got one of my favourite treats. I’ve used this dish as an appetizer, and as a dessert and no-one has ever been disappointed. By leaving the apples raw, we are preserving some of the heat sensitive nutrients like…
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Who doesn’t love a chocolate chip cookie? Would you love it more if it was guilt free? With lots of fibre, no added refined sugar, and protein from collagen, almond butter and flour, I’d say this is prettttty guilt free - you could even go a step further and make your own chocolate chips!
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Are you looking for a nourishing two-pot meal to keep you warm over the winter? Well, here it is. It’s gluten free, can be easily modified to vegan, dairy free, and basically a bowl full of healthy.
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Shout out to Angela from Oh She Glows, because I don’t know what my life would be like without this salad in it. Dramatic? Yes, but hands down, this is the greatest kale salad I have ever had. It is my go-to to bring for potluck dinners or to make for weekly meal preps.
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Ever since cutting dairy out of my diet two years ago, I have made it my mission to revamp all of my favourite things in order to ensure that eating better does have to be limiting. Pesto was a hard one though...
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